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Pineapple Chicken Tacos


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Succulent grilled chicken paired with sweet pineapple wrapped in warm tortillas, creating a vibrant and flavorful taco experience.


Ingredients

Scale
  • 1 lb chicken breast
  • 1 cup fresh pineapple, diced
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • 8 small tortillas
  • Cilantro for topping
  • Lime wedges for serving

Instructions

  1. Whisk together olive oil, lime juice, chili powder, salt, and pepper in a mixing bowl.
  2. Add the chicken breasts to the bowl, coating them generously.
  3. Let the chicken marinate for at least 30 minutes.
  4. Preheat your grill over medium heat.
  5. Grill the marinated chicken for 6-7 minutes on each side.
  6. Allow the chicken to rest for a few minutes before slicing it into strips.
  7. Combine the grilled chicken with diced pineapple in a serving dish.
  8. Warm tortillas in a skillet for about 30 seconds on each side.
  9. Assemble each tortilla with chicken and pineapple mixture, topping with fresh cilantro and lime juice.
  10. Serve with lime wedges on the side.

Notes

Marinating chicken in advance enhances flavor. Ensure to use warm tortillas for the best texture.

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taco
  • Calories: 350
  • Sugar: 7g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Pineapple Chicken Tacos, Grilled Chicken Tacos, Easy Taco Recipe