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Watermelon Cucumber Feta Salad


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing summer salad combining juicy watermelon, crisp cucumber, and creamy feta cheese, perfect for warm weather gatherings.


Ingredients

Scale
  • 4 cups watermelon, diced
  • 2 cups cucumber, diced
  • 1 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions

  1. Begin by dicing the watermelon and cucumber into uniform pieces.
  2. In a large mixing bowl, combine the diced watermelon and cucumber.
  3. Gently fold in the crumbled feta cheese and chopped mint leaves.
  4. Drizzle the olive oil and lime juice over your mixture.
  5. Using a spoon, carefully toss the salad to combine all the ingredients.
  6. Finally, season with salt and pepper, adjusting to your taste preference.

Notes

For a cooler dish, consider letting it rest for around 15-20 minutes in the refrigerator before serving.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 7g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 15mg

Keywords: Watermelon Salad, Cucumber Salad, Feta Salad, Summer Salad, Healthy Salad, Refreshing Salad