Description
A quick and refreshing salad featuring strawberries and cucumbers, perfect for a light meal or side dish.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the sliced strawberries, diced cucumber, and red onion.
- Add the chopped mint leaves to the bowl.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately or chill for 10 minutes before serving.
Notes
- For added sweetness, consider drizzling honey over the salad.
- This salad can be made ahead of time but is best served fresh.
- Feel free to add feta cheese for a savory twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Strawberry Cucumber Salad, Quick Salad, Healthy Salad, Summer Salad