Description
7-Layer Bars, also known as Magic Cookie Bars, are a delicious dessert made with layers of graham cracker crumbs, chocolate chips, coconut, and nuts, all topped with sweetened condensed milk.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup chocolate chips
- 1 cup shredded coconut
- 1 cup chopped nuts (walnuts or pecans)
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs and melted butter, then press the mixture into the bottom of a greased 9×13 inch baking dish.
- Layer the chocolate chips, shredded coconut, and chopped nuts evenly over the crust.
- Pour the sweetened condensed milk evenly over the top of the layers.
- Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown.
- Allow to cool completely before cutting into bars.
Notes
- For a gluten-free version, use gluten-free graham crackers.
- Feel free to customize the nuts or add additional layers like butterscotch chips.
- Store leftovers in an airtight container at room temperature for up to a week.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: 7-Layer Bars, Magic Cookie Bars, dessert, easy recipe