Description
A delicious and healthy Buffalo Chicken Cottage Cheese Bowl that combines the flavors of buffalo chicken with the creaminess of cottage cheese.
Ingredients
Scale
- 1 cup cooked shredded chicken
- 1/2 cup buffalo sauce
- 1 cup cottage cheese
- 1/4 cup chopped celery
- 1/4 cup chopped green onions
- 1/4 cup shredded carrots
- Salt and pepper to taste
Instructions
- In a bowl, mix the shredded chicken with buffalo sauce until well coated.
- In another bowl, add the cottage cheese and season with salt and pepper.
- Layer the cottage cheese at the bottom of a serving bowl.
- Top with the buffalo chicken mixture.
- Add chopped celery, green onions, and shredded carrots on top.
- Serve immediately and enjoy!
Notes
- Adjust the amount of buffalo sauce according to your spice preference.
- This dish can be served warm or cold.
- For a vegetarian option, substitute chicken with chickpeas.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Main Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 70mg
Keywords: Buffalo Chicken, Cottage Cheese, Healthy Bowl, Easy Recipe