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Crab Shrimp Queso: A Delicious Dip You Must Try!


  • Author: Stella
  • Total Time: 25 minutes
  • Yield: 4-6 servings 1x
  • Diet: Gluten Free

Description

Crab Shrimp Queso is a creamy and flavorful dip that combines the richness of crab and shrimp with melted cheese, perfect for parties or game day.


Ingredients

Scale
  • 8 oz cream cheese
  • 1 cup shredded cheddar cheese
  • 1 cup cooked crab meat
  • 1 cup cooked shrimp, chopped
  • 1/2 cup diced tomatoes
  • 1/4 cup diced green onions
  • 1/4 cup diced jalapeños (optional)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. In a medium saucepan, melt the cream cheese over low heat.
  2. Add the shredded cheddar cheese and stir until melted and smooth.
  3. Mix in the crab meat, shrimp, diced tomatoes, green onions, jalapeños, garlic powder, onion powder, salt, and pepper.
  4. Cook for an additional 5-7 minutes, stirring occasionally, until heated through.
  5. Serve warm with tortilla chips or bread.

Notes

  • For a spicier dip, add more jalapeños or a dash of hot sauce.
  • This dip can be made ahead of time and reheated before serving.
  • Feel free to substitute with other seafood like lobster or scallops.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Stovetop
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 70mg

Keywords: Crab Shrimp Queso, seafood dip, cheese dip, party appetizer