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Crispy Apple Carrot Salad with Creamy Citrus Dressing


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant salad that combines the sweetness of apples, the crunch of carrots, and the creaminess of citrus dressing for a refreshing experience.


Ingredients

Scale
  • 2 apples, diced
  • 2 carrots, grated
  • 1/4 cup red cabbage, shredded
  • 1/4 cup walnuts, chopped
  • 1/4 cup raisins
  • 1/4 cup plain yogurt or sour cream
  • 2 tablespoons orange juice
  • 1 tablespoon lemon juice
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  1. Combine the diced apples, grated carrots, shredded red cabbage, chopped walnuts, and raisins in a large bowl.
  2. Whisk together the yogurt, orange juice, lemon juice, honey, salt, and pepper in a separate bowl to create the dressing.
  3. Pour the dressing over the salad mixture and toss gently.
  4. Serve immediately or refrigerate for up to an hour before serving.

Notes

Make-ahead option: Prepare the salad earlier but add the dressing right before serving to maintain freshness.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 5g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: salad, apple salad, carrot salad, creamy dressing, healthy recipe