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Easy Honey Lime Chicken with Avocado Rice Stacks you’ll love!


  • Author: Stella
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

A delicious and easy recipe for honey lime chicken served with creamy avocado rice stacks.


Ingredients

Scale
  • 2 chicken breasts
  • 1/4 cup honey
  • 1/4 cup lime juice
  • 1 avocado
  • 1 cup cooked rice
  • 1/4 cup cilantro, chopped
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix honey and lime juice to create a marinade.
  2. Marinate the chicken breasts in the honey lime mixture for at least 30 minutes.
  3. Grill or pan-fry the chicken until fully cooked.
  4. In a separate bowl, mash the avocado and mix it with the cooked rice and cilantro.
  5. Layer the avocado rice mixture and sliced chicken in stacks.
  6. Season with salt and pepper to taste before serving.

Notes

  • For extra flavor, add garlic to the marinade.
  • Serve with lime wedges for garnish.
  • This dish can be made ahead of time and stored in the refrigerator.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Grilling or Pan-frying
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 stack
  • Calories: 450
  • Sugar: 15g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Easy Honey Lime Chicken, Avocado Rice Stacks, Chicken Recipe, Quick Dinner