Description
Garlic Parmesan Roasted Broccoli is a delicious and healthy side dish that combines the flavors of garlic and Parmesan cheese with tender roasted broccoli.
Ingredients
Scale
- 1 lb broccoli florets
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss the broccoli florets with olive oil, minced garlic, salt, and pepper.
- Spread the broccoli mixture on a baking sheet in a single layer.
- Roast in the preheated oven for 20-25 minutes, or until the broccoli is tender and slightly crispy.
- Remove from the oven and sprinkle with grated Parmesan cheese.
- Return to the oven for an additional 5 minutes to melt the cheese.
- Serve warm and enjoy!
Notes
- For extra flavor, add a squeeze of lemon juice before serving.
- Feel free to adjust the amount of garlic and cheese to your taste.
- This dish pairs well with grilled meats or as a topping for pasta.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 5mg
Keywords: Garlic Parmesan Roasted Broccoli, Roasted Broccoli, Garlic Broccoli, Parmesan Broccoli, Healthy Side Dish