Description
Keto Philly Cheesesteak Roll Ups are a delicious low-carb twist on the classic Philly cheesesteak, perfect for a quick meal or snack.
Ingredients
Scale
- 1 lb thinly sliced beef
- 1 cup bell peppers, sliced
- 1 cup onions, sliced
- 1 cup provolone cheese, shredded
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add sliced onions and bell peppers, sauté until softened.
- Add the sliced beef, garlic powder, salt, and pepper; cook until the beef is browned.
- Remove from heat and stir in the provolone cheese until melted.
- Roll the beef mixture in lettuce leaves or low-carb wraps.
- Serve warm and enjoy!
Notes
- For extra flavor, add mushrooms to the beef mixture.
- These roll-ups can be made ahead and stored in the fridge.
- Serve with a side of low-carb dipping sauce if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Keto, Philly Cheesesteak, Roll Ups, Low Carb, Quick Meal