Description
Delicious Mediterranean Chicken Gyro Strips marinated in flavorful spices and served with fresh toppings.
Ingredients
Scale
- 1 lb chicken breast, sliced
- 2 tbsp olive oil
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp paprika
- 1 tsp dried oregano
- Salt and pepper to taste
- 4 pita breads
- 1 cup lettuce, shredded
- 1 tomato, diced
- 1/2 cucumber, sliced
- 1/2 cup tzatziki sauce
Instructions
- In a bowl, combine olive oil, garlic powder, onion powder, paprika, oregano, salt, and pepper.
- Add the chicken strips to the marinade and let it sit for at least 30 minutes.
- Heat a skillet over medium-high heat and cook the marinated chicken until golden brown and cooked through, about 5-7 minutes.
- Warm the pita breads in a separate pan or microwave.
- Assemble the gyros by placing chicken strips in the pita, then adding lettuce, tomato, cucumber, and tzatziki sauce.
- Wrap the pita and serve immediately.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with additional toppings like feta cheese or olives if desired.
- Can be made with grilled vegetables for a vegetarian option.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 gyro
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Mediterranean Chicken Gyro Strips, Chicken Gyros, Easy Gyro Recipe