Description
Pineapple Chicken Tacos are a delicious and vibrant dish that combines tender chicken with sweet pineapple and fresh toppings, perfect for a quick meal.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 cup pineapple chunks
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- 8 small corn tortillas
- 1/2 cup chopped cilantro
- 1 lime, cut into wedges
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken and season with garlic powder, cumin, chili powder, salt, and pepper.
- Cook until the chicken is browned and cooked through, about 7-10 minutes.
- Add pineapple chunks to the skillet and cook for an additional 2-3 minutes.
- Warm the corn tortillas in a separate pan or microwave.
- Assemble the tacos by placing the chicken and pineapple mixture on each tortilla.
- Top with chopped cilantro and serve with lime wedges.
Notes
- For extra flavor, marinate the chicken in the spices for 30 minutes before cooking.
- Feel free to add other toppings like avocado or salsa.
- These tacos can be made with grilled chicken for a smoky flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Pineapple Chicken Tacos, Chicken Tacos, Tropical Tacos, Easy Taco Recipe