Description
A delicious and indulgent dessert featuring a rich chocolate filling, tart cherry topping, and a creamy whipped topping, perfect for any occasion.
Ingredients
Scale
- 1 pre-made chocolate pie crust
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup dark chocolate chips
- 1 cup cherry pie filling
Instructions
- In a medium saucepan, melt the dark chocolate chips over low heat, stirring until smooth.
- In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- Fold the melted chocolate into the whipped cream until well combined.
- Pour the chocolate mixture into the pre-made chocolate pie crust and spread evenly.
- Refrigerate for at least 2 hours to set.
- Once set, top with cherry pie filling before serving.
Notes
- For a richer flavor, use semi-sweet chocolate chips.
- Make sure to chill the pie for the recommended time for best results.
- Garnish with additional whipped cream and chocolate shavings if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Chocolate Cherry Cream Pie, dessert, no-bake pie, chocolate pie, cherry pie